Cooking Wright

Strawberry Refrigerator Cake


1 package strawberry cake mix baked as per directions, cooled and poked with holes 1 inch apart with chopstick.


Puree 2, 10 oz. packages frozen, thawed strawberries, and pour evenly over cake.

Prepare 4 oz. instant vanilla pudding with 1 cup milk and fold in 2 cups cool whip. Spread over cake. Garnish with fresh berries. Chill 4 hours.

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