Cooking Wright

Squaw Bread (Dense)

Ingredients

Liquefy in blender and pour in bread pan:
5/8 c milk
5/8 c water
1 1/2 T honey
1 t salt
2 T oil
2 T raisins
2 T brown sugar

Add:
1 1/2 c flour
1 1/4 c wheat flour
3/4 c rye flour
2 t yeast

Directions

Basic cycle, light.

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